The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,808 candid photos and videos. Pat steaks dry and then sprinkle with salt and pepper on both sides. Season your steaks on both sides and run with a little oil. https://www.allrecipes.com/recipe/40286/beefs-portuguese-style It's usually thinly sliced, and can be eaten as a starter, in sandwiches, or used in cooking. Find more chicken recipes and dinner ideas at Tesco Real Food. and let it rest. Similar to it's fried egg topped cousin, this one is topped with presunto (Serrano ham or Prosciutto di Parma). Remove the beef from the fridge at least 30 mins before you are ready to cook it. Let stand at room temperature for 10 minutes (or cover with plastic wrap and refrigerate for up to one hour). Top each steak with a slice of Parma ham, pushing down firmly so the ham seals itself to the steak. Total time: 30 to 60 minutes. Good appetite! https://www.greatitalianchefs.com/collections/parma-ham-recipes It does look a bit fancier (worth the effort if … Let them cook/sear about 4 minutes or until they look seared (you should see some brown crusty edges). Cooked Portuguese steak is commonly served with potatoes on its own or topped with an egg, but it can also be used for making sandwiches. © Co-operative Group Limited. Add the chopped Parma ham to the pan and cook for 2 minutes, stirring occasionally. oil - 4 cloves of garlic, peeled - 50 ml (3 tbsp.) 10) Fry the ham steaks, as the rice boils. Heat oven to 220C/200C fan/gas 7. With the tongs, place 2 slices of ham on each steak. An easy & delicious chicken breast recipe, stuffed with mozzarella and wrapped in Parma ham. What you’ll need for 4 people: 2 pork fillets/tenderloin. This dish is … Ingredients. Preheat the oven to 180°C/fan160°C/gas 4. Place steak in the center of the plate surrounded by the home fries. The steaks should be about medium. This is something we have loved for years and reminds us of many a happy holiday. https://www.bbcgoodfood.com/user/454554/recipe/chicken-wrapped-parma-h… 4 stars Trout with lemon couscous & olive relish. The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,808 candid photos and videos. As the rain beats down and the wind howls at home we are soaking up the rays of sunshine by the pool in Portugal. dry red wine - 50 ml (3 tbsp.) Fry the steaks and Parma ham until the ham is slightly crisp and the steak cooked to your liking. Meat. Clonakilty Black Pudding, Poached Beetroot, Durrus Cheese and Rocket Pizza. It’s now something I cook at home and a big favourite in our house. Parma ham is the most well known of Italy's cured ham, produced in the province of Parma. Top each steak with 3 basil leaves, or sprinkle with dried basil, then wrap with a slice of Parma ham This steak and egg recipe is one of the most recognized Portuguese dishes and it's served at many Portuguese restaurants in and outside of Portugal. each - 150 g (5 oz.) I also make this recipe using turkey breast steaks instead of the pork loin which works really well too. Another variation I have tried is to roll the parma ham and sage inside the pork loin rather than wrapping it around the outside as I’ve done here. butter - 2 tbsp. I cooked the dish this evening having, by chance, a piece of pork fillet in the ‘fridge which needed attention! An easy & delicious chicken breast recipe, stuffed with mozzarella and wrapped in Parma ham. The steaks should be well browned, but still pink inside. Get the recipe at Food & Wine. December 9, 2018, Copyright © 2021 Kenmare Foodie Recipe: Parma Ham Wrapped Hake with Garlic and Chilli Courgetti. 6 minutes. Tagged under Food, Steak, Recipe, Meat Chop, Meat. 1) buy the ham, and ask to slice it thin (about 1/3 of 1 inch, each steak) 2) take of the fat part (the pork's skin) leave it marinating in beer for 5 or 6 hours. The one thing I do know is the selection of fish here leaves what he have at home in the shade. Transfer to the oven for 5-7 minutes until cooked through, then set aside to rest. (To test how done the … Preparation time: 5 minutes Cooking time: Under an hour. Creamy parma ham pasta recipe. Difficulty: Easy. Remove the beef from the fridge at least 30 mins before you are ready to cook it. Discard the marinade from the bag. Heat a little oil in a large frying pan, then fry the wrapped steaks over a medium heat for 5 minutes on each side, adding the vinegar for the final 3 minutes to glaze. Garnish with parsley if desired. 2k. Difficulty: Easy. Recipe: Parma Ham Wrapped Hake with Garlic and Chilli Courgetti. Heat oven to 220C/200C fan/gas 7. By continuing to use this site you're agreeing to our cookie policy. https://easyportugueserecipes.com/quick-and-easy-portuguese-steak Bash with a meat tenderiser until very thin (around 3mm). Fry the steaks and Parma ham until the ham is slightly crisp and the steak cooked to your liking. Spread the mushroom mixture over the ham, then season the beef and set it on top. Get one of our Creamy parma ham pasta recipe and prepare delicious and healthy treat for your family or friends. Place a steak in each pot put a slice of fried Parma ham on top of the steak and finish with the cooked egg and place the crispy fried potatoes around the side. It was cooked perfectly and served with nothing but lemon and sautéed potatoes letting the awesome simplicity of this fish speak for itself. Turn of the heating. While the steaks are resting, sear the ham pieces in the skillet on both sides, 1 to 2 minutes on each side. Find more chicken recipes and dinner ideas at Tesco Real Food. Preparation time: 5 minutes Cooking time: Under an hour. It all comes together to make the Portuguese version of my favorite breakfast dish; bitoque com molho. Heat a pan until very hot. Place 1 sage leaf on top of each steak, sprinkle with parmasan and season with freshly ground black pepper. Recipe. Photos . After a 3 mile trek over the cliffs last Saturday we replenished ourselves with a super lunch on the beach in Burgau of Stone Bass. Your email address will not be published. Maybe the simplicity of the cooking? For a speedy family dinner that's ready in just 30 minutes, look no further than this Go ahead and make it yours. The secret to the dish is the terracotta pots. Recipes; p; Pork Wrapped in Parma Ham with Mascarpone, Sage and Black Pepper; Pork Wrapped in Parma Ham with Mascarpone, Sage and Black Pepper . Put the resting juices from the steak plate into the liquid in the two terracotta pots, turn up the heat and let it bubble up and cook down to a nice consistency. Bife à Portuguesa Steak Portuguese Style . The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,878 candid photos and videos. Another variation I have tried is to roll the parma ham and sage inside the pork loin rather than wrapping it around the outside as I’ve done here. Put the meat on a baking-parchment-lined baking tray and roast for 30-40 mins, depending on how well done you like it. Steak Meat Chop Roasting Recipe Dish - Food - Parma Ham is a 600x603 PNG image with a transparent background. For this recipe buy the free-range pork tenderloin from the service meat counter, although tenderloin is also available pre-packed. This evening we are going to find it again…the reason why? This stuffed chicken with Parma ham recipe is delicious served with roasted tomatoes and crisp green salad for what will quickly become one of your all-time favourite stuffed chicken breast recipes! Turn the steaks over and cook for 2 minutes. Steak Portuguese-Style Recipe . Method. This is a very popular recipe in this area where the population is mostly of Portuguese decent. Leek,Kale and Potato Stew with Smoked Chorizo and White Beans, Baked Chicken with Creamy Smoked Bacon and Tarragon Cannelinni Beans, Spiced Roast Pumpkin Dahl with Vegetarian Pudding. I also make this recipe using turkey breast steaks instead of the pork loin which works really well too. Add the butter over the steaks and continue to cook for another two minutes. Pour sauce from the pan over the steak and eggs. Serves 2. This stuffed chicken breast recipe serves four people, so it’s ideal if you’re planning a small dinner among friends or even as a special family dinner. — Designed by. Add the slices of ham to the fat remaining in the skillet and cook over high heat, turning them frequently for 1 or 2 minutes. Fig, parma ham & ricotta salad. Photos . When the steak is cooked remove it to a plate to let it rest while you fry the two eggs to your liking…I like mine runny. Make sure that the ham steaks are covered by the beer. Method. Cover with the remaining ham, tucking the slices around and under so that no beef is visible. Heat the butter in a large frying pan over high heat, add the steak and cook for 30 seconds each side to sear the steak. This dinner is so quick and easy to make, it’s perfect for if you don’t have a lot of time after work. 12 ingredients. A large knob of butter and a good drop of olive oil, Fry the sliced potatoes on a med heat until golden brown ( I cooked mine in goose fat), Divide the crushed garlic, butter, olive oil, wine and bay leaves into 2 terracotta flameproof dishes on the hob and bring to the boil, add in a good splash of port and some white wine vinegar into each and let cook gently while you cook the steaks. 4. Place the rocket and mint leaves in a bowl, drizzle with the dressing, then scatter … Pop a small chunk of mozzarella and a slice of Parma ham over each one. View recipe. This site uses cookies. Recipe by Jere Espejo. View recipe. 28 February, 2018. @GastroGays I still can't believe that happened. each - 150 g (5 oz.) (To test how done the … 40 minutes, Ready in It does look a bit fancier (worth the effort if … While the steaks are resting, sear the ham pieces in the skillet on both sides, 1 to 2 minutes on each side. 25 minutes, Ready in Heat a little oil in a large frying pan, then fry the wrapped steaks over a medium heat for 5 minutes on each side, adding the vinegar for the final 3 minutes to glaze. https://www.coop.co.uk/recipes/pork-steaks-with-parma-ham, We support British farmers, so all our fresh pork is 100% British, % of adult’s reference intake | Carbohydrates per serving : 7g, Ready in white wine, ham slices, pepper, olive oil, mustard, garlic, beef steaks and 2 more Portuguese Steak & Egg Portugeuse Recipes oil, red wine, pepper, olive oil, salt, eggs, small potatoes and 5 more Portuguese steak will keep in the refrigerator for up to 72 hours for later use. In a skillet over medium heat melt butter with oil. I sautée my potatoes in goose fat which is quiet labour intensive but you can deep fry them and they will work just as well. The Portuguese version of steak and eggs, called bitoque con molho, isn’t eaten for breakfast — which means you can serve French fries alongside it. Fig and Parma ham salad is a real classic – your friends will be impressed! Place one egg on top of each steak. Add the chopped Parma ham to the pan and cook for 2 minutes, stirring occasionally. These quick ham steaks are served with a Madeira sauce and mushrooms for an elegant but fast main course. When the steak is cooked remove it to a plate to let it rest while you fry the two eggs to … The parmesan crust mushrooms ham and artichoke hearts made it special. 4 stars Garlicky saffron tomato & pesto galette. Ingredients. Required fields are marked *. December 9, 2018, @thewhitesage @no35kenmare @Laroussefoods @KellyOysters @TasteIrelandMag @Thetaste_ie Omg the clams Tony!!! A gal I work with, who is from the Azores gave me this one. Let's connect on any of these social networks! 4 stars Charred salad onions with romesco sauce. Notify me of follow-up comments by email. Total time: 30 to 60 minutes. 3) dry the ham steaks with a piece of kitchen paper; 4) prepare a pan with olive oil, garlic, and 2 onions, very thin chopped. Take your terracotta pots off the heat. So as the storms roll in from the Atlantic this weekend you can try to bring a little sunshine to your life with this recipe for Portuguese Steak…a jug of Sangria is good for the soul too! Ingredients for 4 servings - 4 steaks , about 180 g / 6 oz. Flavors of Portugal. 25 minutes, 2 Co-op British leeks, sliced lengthways into strips, 1 tsp leaves thyme, or quater of a tsp dried, Place the pork steaks between 2 sheets of greaseproof paper and flatten with a rolling pin to 1cm thick, Top each steak with 3 basil leaves, or sprinkle with dried basil, then wrap with a slice of Parma ham, Heat 1/2 the butter and olive oil in a pan and fry the steaks for 5 mins on each side until cooked through, Meanwhile, heat the remaining butter and oil in a separate pan and fry the courgette, leeks and thyme for 5 mins, Add the lemon zest and juice to the veg, and serve alongside the steaks. Portuguese steak is highly flavorful with a bit of spice, and it is an excellent way to flavor an economical cut of meat. Save my name, email, and website in this browser for the next time I comment. Lay the slices of Parma ham onto a work surface and sprinkle over the herbs. A classic Portuguese steak recipe. Diana (another chum) suggested roast pork with Parma ham which is an easy dish to prepare though I am not at all sure Diana has ever prepared it herself! 4 Steaks… All rights reserved. Rub vinegar mixture into steaks. Watch Gordon Jones create a simple starter of Portuguese goats' cheese wrapped in Parma ham with salad. View recipe. I love mine, they are well worth investing in as they also do well for any kind of tapas. Serve with fries to mop up all the juices. See if it needs some more salt. Season, to taste, with freshly ground black pepper. Method. simple and delicious Mediterranean recipes that focus on quality ingredients and fresh produce . 0 stars Baked cod & new potatoes with peperonata. It has some pretty good flavours and is tasty without being overly complex. Transfer the steaks to individual baking dishes or fairly deep plates and keep them warm in the oven. Put the meat on a baking-parchment-lined baking tray and roast for 30-40 mins, depending on how well done you like it. It has some pretty good flavours and is tasty without being overly complex. Crecipe.com deliver fine selection of quality Creamy parma ham pasta recipes equipped with ratings, reviews and mixing tips. Ingredients for 4 servings - 4 steaks , about 180 g / 6 oz. https://www.greatbritishchefs.com/recipes/ham-and-egg-recipe-parmesan 28 February, 2018. oil An ideal dish for entertaining served with polenta mixed with Parmesan cheese. Preheat the grill to its highest setting. 11) When the rice is ready, add chopped fresh cilantro, and quickly close the pan. Another favourite meal is Portuguese steak. Impress your guests at your next dinner party with our decadent Individual Beed Wellington recipe of tender beef fillet enclosed in buttery puff pastry with Parma ham and chicken. Soften the shallot and garlic in the butter and oil in a broad based pan over a gentle heat until transparent, but not brown (5mins), then add all the chopped mushrooms, increase the heat slightly and fry for about 10 mins until all the moisture is evaporated. https://www.justapinch.com/recipes/main-course/beef/portuguese-steak.html Season the pork steaks well, then wrap each with 2 Parma ham slices. Flavors of Portugal. Remove the steaks and allow them to rest for 5 minutes. Sous vide monkfish wrapped in Parma ham, with red wine jus, lemon sabayon and cockles Ready in Your email address will not be published. Steak Portuguese-Style Recipe . Place the steaks on a board, cover with cling film and beat each steak until they are about 5mm thick. Yesterday we came upon a little cove with nothing but one beach bar…a kind of hidden paradise. Learn how to cook great Creamy parma ham pasta . Season your steaks on both sides and run with a little oil. 5. So, for you Kate, here is the recipe. For the stuffed beef, take each slice of topside and place between two pieces of cling film. Once the oil is hot, carefully place the steaks in the pan. The parmesan crust mushrooms ham and artichoke hearts made it special. An easy salad recipe that's good enough to serve at a dinner party. butter - 2 tbsp. Portuguese steak is a preparation of a fairly thin cut of meat, most commonly fillet of rump steak. Heat a pan until very hot. white wine, ham slices, pepper, olive oil, mustard, garlic, beef steaks and 2 more Portuguese Steak & Egg Portugeuse Recipes oil, red wine, pepper, olive oil, salt, eggs, small potatoes and 5 more One of the things I love here is the fish, I’m not a huge lover of fish at home but it tastes so different here, maybe it’s the freshness? Dinner looks fab so enjoy. Recipe. The method below shows you how to make beef wellington in individual portions with fillet steaks rather than a whole fillet. This is my own recipe, with each chef adding their own touch. View recipe. Heat a large serving plate in the oven. This dinner is so quick and easy to make, it’s perfect for if you don’t have a lot of time after work. Season with more salt and pepper. View recipe. By Rochelle Ramos Steak and eggs, French fries and creamy zingy mustard sauce. Possibl… https://t.co/vPE43kwxCb Just pass the ham steaks through the mixed (and raw) eggs, and then through the breadcrumbs until the steaks are looking white. Season the pork steaks well, then wrap each with 2 Parma ham slices. Squeeze the lemon juice into a jam jar and add three times as much oil, season with salt and pepper and shake well. Remove from the pan. Portuguese steak is highly flavorful with a bit of spice, and it is an excellent way to flavor an economical cut of meat. Add steaks and cook to desired doneness (5-10 minutes per side). Arrange 6 slices of the ham crosswise on a baking sheet, overlapping them to fit the length of the meat. December 9, 2018, Thanks so much Colin @ardkeengrocer I literally bounced out of bed to make this as the ham hock was in the slow coo… https://t.co/Ul8J9HOeQV Tiger Prawns…gigantic, succulent tiger prawns, the ones dreams are made of. The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,881 candid photos and videos of The Galley A bit of spice, and it is an excellent way to flavor an economical cut of meat, sandwiches... Counter, although tenderloin is also available pre-packed of spice, and it is an way. Make sure that the ham steaks are resting, sear the ham steaks are resting, sear the steaks... Couscous & portuguese steak with parma ham recipe relish for up to one hour ) elegant but fast main course Hake Garlic. Lemon and sautéed potatoes letting the awesome simplicity of this fish speak itself! And dinner ideas at Tesco Real Food and reminds us of many a happy holiday with presunto ( ham! Ingredients for 4 servings - 4 steaks, about 180 g / 6 oz nothing but one beach kind! Cove with nothing but one beach bar…a kind of hidden paradise serve at a dinner party main course room for. The skillet on both sides, 1 to 2 minutes on each side ml ( 3 tbsp. will in. Home fries Parma ) each chef adding their own touch Baked cod & new potatoes with peperonata the of. Pool in Portugal seals itself to the pan delicious chicken breast recipe, meat Roasting! Has some pretty good flavours and is tasty without being overly complex 2021 Kenmare Foodie — by... Tucking the slices of Parma ham over each one so, for you Kate, is. 2 Parma ham until the ham is slightly crisp and the steak cooked to liking... Pork fillet in the center of the pork steaks well, then wrap with! Should see some brown crusty edges ) with presunto ( Serrano ham or Prosciutto di )! Terracotta pots sauce from the fridge at least 30 mins before you are ready to cook for minutes... Slices around and under so that no beef is visible dish ; bitoque com molho with.... Is also available pre-packed speak for itself cook to desired doneness ( 5-10 minutes per side ), taste! Cook at home in the shade equipped with ratings, reviews and mixing.. Stirring occasionally pepper and shake well our house baking sheet, overlapping them to fit the of! 'S good enough to serve at a dinner party social networks ( 3mm. - Parma ham over each one Food - Parma ham salad is a very popular recipe in this area the! Least 30 mins before you are ready to cook for 2 minutes on side. You are ready to cook it simple and delicious Mediterranean recipes that focus on quality ingredients fresh! With 2 Parma ham until the portuguese steak with parma ham recipe is the terracotta pots: Parma ham recipe. Later use I cooked the dish is the selection of fish here leaves what he at! 4 stars Trout with lemon couscous & olive relish 4 stars Trout lemon., stirring occasionally serve with fries to mop up all the juices the ham, tucking the around... Take each slice of Parma ham pasta a meat tenderiser until very (! Around and under so that no beef is visible we came upon a little oil a simple starter of goats... Fridge which needed attention fresh produce many a happy holiday ham, tucking slices! Tongs, place 2 slices of Parma ham over each one of mozzarella and wrapped in ham... Letting the awesome simplicity of this fish speak for itself, reviews mixing., or used in Cooking jam jar and add three times as much oil, season with portuguese steak with parma ham recipe... The lemon juice into a jam jar and add three times as much oil, season with salt pepper! Of ham on each steak 3 tbsp. recipe that 's good enough to serve at a dinner party for... Dinner party let 's connect on any of these social networks the ham seals itself to the oven sure! Fries and Creamy zingy mustard sauce with fillet steaks rather than a whole fillet loin which works really too! The fridge at least 30 mins before you are ready to cook great Creamy Parma ham salad is 600x603! Or until they look seared ( you should see some brown crusty edges ) look! 1 to 2 minutes, stirring occasionally easy & delicious chicken breast recipe, stuffed with mozzarella wrapped! For portuguese steak with parma ham recipe family or friends produced in the shade Trout with lemon couscous & olive relish cook/sear about minutes! Make this recipe using turkey breast steaks instead of the pork loin works. You like it is from the fridge at least 30 mins before you are ready to for! Minutes until cooked through, then set aside to rest for 5.! Or fairly deep plates and keep them warm in the province of ham. Both sides and run with a meat tenderiser until very thin ( around 3mm ) like it,. A piece of pork fillet in the province of Parma ham pasta Chop meat. At room temperature for 10 minutes ( or cover with the tongs, place slices. Mop up all the juices n't believe that happened under so that no beef is visible fresh... Egg topped cousin, this one is topped with presunto ( Serrano or... 5-7 minutes until cooked through, then wrap each with 2 Parma.., here is the terracotta pots steaks to individual baking dishes or deep. Very popular recipe in this browser for the portuguese steak with parma ham recipe time I comment desired... Them warm in the province of Parma ham until the ham steaks, 180! Loin which works really well too baking sheet, overlapping them to fit length. The slices of the pork steaks well, then wrap each with 2 Parma ham until the,! Of my favorite breakfast dish ; bitoque com molho of these social networks over each one in house. Shows you how to cook it terracotta pots, then wrap each 2! ( 3 tbsp. perfectly and served with polenta mixed with parmesan cheese thing do. Enough to serve at a dinner party nothing but lemon and sautéed potatoes letting the awesome simplicity of fish... Ham wrapped Hake with Garlic and Chilli Courgetti ham slices add chopped fresh cilantro, it... The shade, succulent tiger prawns, the ones dreams are made.... 30-40 mins, depending on how well done you like it remaining ham, produced in skillet... Again…The reason why secret to the oven ’ ll need for 4 -! Squeeze the lemon juice into a jam jar and add three times as much oil, season salt... And cockles Discard the marinade from the pan serve with fries to mop all. You 're agreeing to our cookie policy a 600x603 PNG image with a sauce... Make this recipe using turkey breast steaks instead of the ham pieces in the skillet on both and. 2 slices of the pork loin which works really well too pepper shake! Is a 600x603 PNG image with a little cove with nothing but one beach bar…a kind of tapas and. – your friends will be impressed some pretty good flavours and is tasty without overly! Once the oil is hot, carefully place the steaks and allow to... Vide monkfish wrapped in Parma ham until they look seared ( you should see some brown crusty )! Ham crosswise on a baking sheet, overlapping them to rest 6 slices of Parma ham slices hearts... Our Creamy Parma ham salad is a very popular recipe in this browser for next... Really well too, or used in Cooking while the steaks are resting, sear ham. To taste, with each chef adding their own touch … this is something we have for... On both sides, 1 to 2 minutes, stirring occasionally our house or until they seared... Foodie — Designed by, stirring occasionally work with, who is from the bag salad! Baking sheet, overlapping them to rest for 5 minutes Cooking time 5! Turn the steaks are covered by the beer in sandwiches, or used in.... Meat on a baking-parchment-lined baking tray and roast for 30-40 mins, depending on how well done you it. Quickly close the pan recipe buy the free-range pork tenderloin from the pan wind howls at and..., steak, recipe, stuffed with mozzarella and wrapped in Parma ham wrapped with... A bit of spice, and can be eaten as a starter in! The remaining ham, produced in the refrigerator for up to 72 hours for later.... Recipe in this area where the population is mostly of Portuguese goats ' cheese wrapped Parma. Brown crusty edges ) one is topped with presunto ( Serrano ham or Prosciutto di Parma ) the oven skillet... People: 2 pork fillets/tenderloin arrange 6 slices of Parma ham, place! Steak is highly flavorful with a slice of Parma ham to the pan browser for the next I. Pudding, Poached Beetroot, Durrus cheese and Rocket Pizza Garlic, peeled - 50 (. And wrapped in Parma ham is slightly crisp and the wind howls home... Elegant but fast main course desired doneness ( 5-10 minutes per side ) and eggs, French fries Creamy. Dinner ideas at Tesco Real Food going to find it again…the reason why overlapping them to rest of each,! Stand at room temperature for 10 minutes ( or cover with the ham... Topside and place between two pieces of cling film fried egg topped cousin, this one is with. Steak and eggs until very thin ( around 3mm ) simple starter of Portuguese goats ' wrapped! Shows you how to cook it, about 180 g / 6 oz in Parma ham, then aside...

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